Kiri wood cubes

According to analytical and sensory analyses, Paulowina imperialis is a highly aromatic wood with a high cellulose and lignin content, which can already be surmised from the physique of the oversized leaves. Due to the high proportions of lignin and hemicellulose, heat-reduced toasting can prevent smoke aromas such as gujacol, but high sugar molecules can be realised on the surface of the wood by splitting the ingredients.

Maturing with distilled wines or beers produces sweet flavours and vanilla.

Toastings: Not toasted, toasted

(Heat-treated, i.e. from the oven with indirect heat, only to break down wood sugar)

We will be happy to assist you with the dosage of alternative wood products. Simply send us an e-mail and our sales staff will help you find the right dosage and blend for your product.

Price per packaging unit