These rum barrels from Germany are rarities from the distillery Lantenhammer from Bavaria.
The barrels have been filled with cognac and Madeira. The Lantenhammer distillery in Hausham Schliersee in Bavaria, Germany, used them to finish rum, the Rumult®.
The barrels are freshly emptied and offer a voluminous mouthfeel of rum and the corresponding pre-assignment which is deep in the staves.
Second assignment: High-quality rum from Germany.
Length of staves
Cognac 250 l
Cognac 350 l
Madeira 225 l
Barrel will be deliverd with a wooden or silicon bung.
Used wooden barrels: Notches in the wood or, in certain circumstances, an uneven base, do not constitute a quality defect, but stem from the idiosyncrasies of the production method and the prior use of the barrels. The usage of the barrel will not be affected by those!
Pictures are examples, colour variations are possible
Related links to "Rum barrel 225 l - 350 l - Germany"