Chips

We select ten different oak chip alternative samples corresponding to your subject, so you are able to taste different oak species, sizes and flavors.

Delicate, fresh notes paired with honey(-melon) and fresh herbs

These oak chips represent ideal combinations of intensity, mouthfeel and structure.

notes of brown sugar, coffee and a hint of sweet smoke

Stabilized colour, volume, fruit

Ein Chip von ēvOAK aus amerikanischer Eiche, der speziell für den Einsatz in Wein (in der Maische) und Bier entwickelt wurde.

A chip made by ēvOAK of American oak, heavy toast.

Displays nutty characters and moderate vanilla.

This dark roast chip creates mineral notes with toasted spices and medium levels of vanilla.

A chip from ēvOAK made of French oak, not toasted.

An ēvOAK chip made of French oak

Mocha with additional vanilla and toast notes