Quintessence 300 l hybrid barrel

shape: Export 300, 102 cm stave length
Barrel staves stored for 24 months
barrel hoops: 8 hot-dip galvanised hoops
Wood origin: Heads: France (Jupilles, Troncais, Fontainebleau, Darney) ; Staves: USA (Arkansas, Kansas, Missouri, Oklahoma)
Toasting technique: Traditional
Aromas: rich oak wood and roasted aromas, vanilla, spices, brown sugar
Palate: balance between fruit and roasted aromas, rich in structure and with a fine finish
Perfectly suited for: strong red and white wines such as Cabernet Sauvignon, Chardonnay, Merlot, Syrah, brandy, whisky, grain brandies

We recommend a maturation period of: 12-18 months

Dimensions 300 l approx:
Stave length: 102 cm
Ø belly: 78 cm
Ø head: 63 cm
Stave thickness: 25 mm