These monumental stoneware vessels originate from the long-established vinegar production of the Lindenmeyer company, whose roots in Heilbronn date back to the 18th century.

For many years, these imposing large-format vessels were used to store vinegar. Following their removal from service, we were able to preserve a limited number of these exceptional vessels.

With their impressive dimensions, each amphora is not only a historic utilitarian vessel, but also a striking one-of-a-kind piece.

Technical Specifications

Material: Solid stoneware / fired clay

Origin: Former Lindenmeyer vinegar production, Heilbronn/Öhringen, Germany

Original use: Vinegar storage

Capacity: Approx. 2,500–3,000 litres*

Condition: Used, with age- and use-related marks

The large openings at the top are securely covered with custom-made wooden barrel bottoms that fit perfectly and feature a handle for removal.

* The actual capacity may vary due to the handcrafted manufacturing process and the individual shape of each vessel.

Dimensions ca.:
Height: 235 cm
Maximum diameter: 160 cm
Opening: 50 cm

Weight: Approx. [900] kg

Versatile Applications

As a Rainwater Storage Tank

With a capacity of around 2,500 litres, the amphora offers an exceptionally attractive alternative to conventional rain barrels and plastic tanks.

For Gardens & Landscape Architecture

Whether used as a sculptural centrepiece, water vessel, fountain feature or extraordinary planter, each amphora becomes a true focal point.

For Wineries, Distilleries & Hospitality

An impressive historic object for wine bars, wine cellars, distilleries, restaurants, hotels and visitor areas.

For Professional Applications

Due to their original use as vessels for storing vinegar, these stoneware amphorae may also be of interest for specialised cellar-management and food-processing projects. Suitability for the intended application must be assessed individually prior to use.

A Piece of German Vinegar-Making Tradition

The history of Lindenmeyer can be traced back to the company Georg Friedrich Rund, founded in Heilbronn in 1727. Vinegar production began there as early as the beginning of the 19th century.

Contemporary accounts of the vinegar manufactory describe the impressive vessels as amphora-shaped stoneware containers with capacities of several thousand litres, used for storing vinegar.

Today, these historic large-format vessels are being given a second life.

Original rather than reproduction.
Historic stoneware rather than plastic.
Every vessel is unique.

Important Information

Each vessel is a one-of-a-kind piece. Only a limited number are available.

The amphorae are historic utilitarian objects. Signs of use, variations in colour, irregularities and minor surface characteristics are part of the character of these vessels and make each piece unique.

If used as a water storage vessel, we recommend checking the amphora for watertightness before its final installation. For use with food, wine or beverages, professional assessment of its suitability for the intended application is required in advance.